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Workshop: Jam! (4-8pm)

June 24, 2016 @ 4:00 pm - 8:00 pm

Time to kick out the summer jams! Jams, jellies, preserves, and more are a simple, fun way to keep the taste of summer alive all year ’round. Indiana is home to a great variety of wild-grown edibles, and food preservation has long been in our agricultural history. Homespun photographer Rana Salame’s property in Anderson, Indiana is full of blackberries and mulberries, and she’s invited friends of Homespun to her share in her bounty.

Participants in this workshop will pick their own berries and process them with Rana’s assistance. Children are welcome – a snack will be served. Bring a basket or bucket for picking and wear clothing that can get dirty or stained. Pants are necessary for working in the thick plant areas. Bring a beverage to stay hydrated.


Are there ID requirements or an age limit to enter the event?

This workshop is open to all ages.

What are my transport/parking options getting to the event?

Participants must drive to Rana’s property in Anderson, Indiana.

What can/can’t I bring to the event?

Most supplies are included in the cost of the workshop. Students should wear workshop-appropriate clothing as stated above (pants, OK to get stained), bring a bucket or basket for picking, and a beverage to stay hydrated.

Where can I contact the organizer with any questions?


Is my registration/ticket transferrable?

Please be sure to purchase your tickets for the workshop at least 48 hours in advance as the workshop needs a minimum number of attendees to run. If the minimum number of tickets is not sold, any previously sold tickets will be refunded in full. Tickets may be sold at the door if the minimum number of tickets is reached by the 48 hour deadline. Tickets are otherwise non-refundable unless at least 72 hours notice is given.


June 24, 2016
4:00 pm - 8:00 pm


Salame-Striedinger Home
4766 E 200 N
Anderson, IN 46012 US


Homespun: Modern Handmade